Mandailing Arabica – Full Washed
Origin: North Sumatra – Indonesia
Our Product
Mandailing Arabica – Full Washed
Product Description
Mandailing Arabica is one of Indonesia’s most iconic specialty coffees, originating from the fertile volcanic lands of North Sumatra. Known for its rich body, smooth mouthfeel, and deep, earthy flavor profile, Mandailing coffee has long been celebrated in international markets.
Processed using the Full Washed method, this variant offers a cleaner cup, brighter acidity, and enhanced clarity of flavors.
Product Specifications
Type: Arabica
Grade: 1 & 2
Moisture Content: 12–14%
Altitude: 1,200 – 1,600 MALS
Process: Full Washed
Origin: North Sumatra, Indonesia
Characteristics & Advantages
Rich, full body with smooth and clean mouthfeel.
Bright acidity due to the Full Washed processing.
Deep flavor notes, often including earthy, herbal, chocolate, and nutty tones.
High stability and quality, making it suitable for specialty roasters and premium blends.
Applications
- Specialty coffee roasting
- Commercial coffee blends
- Coffee capsule and instant production
- Café and retail supply
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Ideal For
Specialty coffee roasteries
Premium espresso blends
International buyers seeking consistent North Sumatra profiles
Coffee distributors and traders
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Our commitment
with local Kediri farmers who practice sustainable cultivation methods, ensuring consistent supply and environmental responsibility.